Reasons Why Indian Cuisine Makes Us Unable to Go Without It for Long

Indian Cuisine - Offering the world which they can’t refuse

Food, culture, music and language, 4 things which encompass the majority of how a nation is seen from an outsider’s perspective.

Indians living abroad who on average work 6 days a week 9 hours a day, don’t usually have adequate time and energy to prepare food [either breakfast, lunch or dinner], and hence want to relish good Indian food in Bangkok. With the percentage of Indians living abroad increasing on a yearly basis, Outdoor Catering in Bangkok in present times isn’t that difficult to find. Restaurants like Amritsr - THE MAHARAJA OF INDIAN CUISINE are offering North Indian food in Bangkok and making Indians have nostalgic feelings every time they come to Amritsr for a meal.

In the last 5 years, India’s popularity and trust in Indian citizens have seen a rapid increase and one thing which before India started getting colonized, it was considered as a nation who was the leader in many things in which food was also a part. Besides trying and excelling in technology and finance sector, food is one such vertical if Indians get enriched in their own demographically local area, the type of food items would eventually become so huge in number that people tasting it for the first time may have to taste on 28-30 consecutive days to get a glimpse of different cultures within a single nation.

Like many industry’s vertical are reaching their saturation point, similarly food industry may also have to face it someday in the near future and like the companies who focus on quality, integrity and authenticity in other verticals, in food sector as well or might I add specifically in food industry only those firms who will keep a ground and reality check and update accordingly, will be the ones to have sustainable profits.

For those who prefer a thick gravy, food items tend to consume more north Indian food, while those who want to have delicious food and easily digestible as well tend to pick south Indian food. This goes for every individual living on the planet Earth.

Outdoor Catering

Catering in layman words means an individual providing supplies directly/indirectly of edible food preparations, alcohol or non-alcohol beverages, crockery or similar accouterments.
Outdoor catering refers to an individual who does catering on a place not owned by him/her rather offer catering services by renting the specific location for a particular time interval.

With the constant change in technology, we also see a change in consumption patterns of individuals in every industry and Outdoor Catering in Bangkok is no exception. People who used to prefer to have a get-together or any meeting inside a building, now prefer to have an outdoor gathering and have a back-up plan by putting tents around the place if there happens to rain suddenly.

Catering within an owned or rented place used to be a lot of work well before the event and afterward as well. With large proportions of individuals being employed and working more than 40 to 50 hours a week, it became literally impossible to do such kind and type of catering indoors.

Home-like ambiance

Indians are known for treating every guest who comes in their home as a God. So appropriately the guests are treated in a manner which no other individual in any other nation than India would get treated. Inter-mixing home-like ambiance with Indian Food in Bangkok would eventually lead to offering a service like no other all over the world.